Tenuta Carretta is reopening by starting with the presentation of the new vintages.
An event that this winery from Piobesi d’Alba celebrates every spring, and for this exceptional occasion, it is proposing a new format, designed to comply with the health regulations and allow the event to
Hence, the creation of Tenuta Carretta Stop & Go, a release of the new vintages in observance of the so-called “Phase 3”. The wines of Tenuta Carretta (with a special focus on the new vintages of Roero Arneis Cayega 2019, Langhe Rosato Cereja 2019 and Langhe Nebbiolo Podio 2018) and the food of Flavio Costa – Osteria Conviviale La Via del Sale: a mix of flavours and combinations that can be tasted on the spot (outdoors with the necessary distancing) or on the go, in order to create your own moment of food and wine at home.
Tenuta Carretta Stop & Go will be held on Saturday May 30 (exclusively for dinner, 7:00pm-9:00pm), Sunday May 31 (for lunch and dinner, 12:00pm-2:30pm and 7:00pm-9:00pm) and Tuesday June 2 (exclusively for lunch, 12:00pm-2:30pm).
HOW DOES TENUTA CARRETTA STOP & GO WORK?