Rosè dei Ronchi
Metodo Classico spumante brut
Grapes: Pinot Noir 100%
Growing Area: South Piemonte
Alcool: 12,5% by volume
Winemaker: Giuliano Noé
Food suggestions: Excellent as aperitifs, suggested with shell-fish.
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AGED | |||
| LIGHT | |
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FULL BODIED | |||
| SWEET | |
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DRY | |||
| NO OAK | |
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OAK | |||
Winemaker’s Notes:
Colour: brilliant rosé with onion skin hues. Delightful sparkling with fine and persistent “perlage”.
Nose: complex, wide, austere, elegant, delicate with scent of red fruits
Palate: multifaceted, dry, complex, elegant and fruity, Rosé dei Ronchi is perfect in balance and affinity nose-palate. A long and pleasant aftertaste completes the character of this wine.
Serving temperature: 7 – 9 ° C.
Cellaring: 4-6 years.
Nose: complex, wide, austere, elegant, delicate with scent of red fruits
Palate: multifaceted, dry, complex, elegant and fruity, Rosé dei Ronchi is perfect in balance and affinity nose-palate. A long and pleasant aftertaste completes the character of this wine.
Serving temperature: 7 – 9 ° C.
Cellaring: 4-6 years.
General Information:
Rosé dei Ronchi is a flagship Malgrà sparkling wine. This wine is produced with Pinot Nero grapes growth in very interesting vineyards of Malgrà estate. The fermentation process is made following the “Saignée Method”. It means a short maceration (12 hours) and a final fermentation without skin. In a second time the wine is bottled and it starts a long and slow fermentation (30 months) with an exchange and a melange of yeast and residual sugars.
Difference is…
The short maceration gives to the wine an interesting rosé colour inviting to look at. Very appealing and enjoyable at the first sight the multifaceted and complex taste confirm the first impression: Let’s try the Rosè dei Ronchi shiver!
